perfringens B perfringens α, β, ε ATCC 3626 C perfringens D perf

perfringens B perfringens α, β, ε ATCC 3626 C. perfringens D perfringens α, ε ATCC 3629 C. perfringens D perfringens α, ε ATCC 3630 C. perfringens D perfringens α, ε ATCC Adavosertib price 3631 C. perfringens D perfringens

α, ε ATCC 12920 C. perfringens E perfringens α, τ ATCC 27324 C. ramosum     ATCC 25582 C. septicum   septicum α ATCC 12464 C. sordelli     ATCC 9714 C. sporogenes     ATCC 19404 C. sporogenes     ATCC3854 C. subterminale     ATCC 25774 C. tertium     ATCC 14573 C. tetani   tetanus ATCC 10799 C. tetani   tetanus ATCC19406 The C. botulinum and BoNT E-producing C. butyricum strains are from the USAMRIID C. botulinum culture collection, which forms part of the Unified Culture Collection. The other Clostridium species were obtained from ATCC. All clostridial species this website tested in these studies are listed with strain IWR-1 ic50 identifications. Where applicable toxin serotype and/or toxin types are shown. Crude Toxin Supernatant

Preparation Isolated colonies from an egg yolk or blood agar plate that had been incubated for 48 hours in a gas pack jar were inoculated in ten mL of TPGY broth, (5% Trypticase, 0.5% Bacto Peptone, 2% Yeast extract, 0.4% glucose and 0.2% Cystene). The TPGY broth was then incubated for 5 days at 35°C for proteolytic cultures and 30°C for non-proteolytic cultures in a gas pack jar. Samples were then centrifuged at 4000 rpm for 15 minutes and supernatant was filtered through a 0.22 μm membrane filter. Aliquots were made and stored at -70°C until needed. Sample sterility was tested on blood agar plates that were incubated for 48 hrs then checked for growth. DNA extraction from spiked food, healthy infant stool, crude SPTLC1 toxin samples and infant botulism clinical sample Canned vegetables and meat from a local market and stool from a healthy infant were separated into aliquots of 200 mg amounts

of material. Each solid aliquot was homogenized using a mortar and pestle into a paste. 100 μL of purified DNA from specific C. botulinum strains was added to the food or stool paste at dilutions ranging from 105 to 10 genomic copies. DNA from each sample was then extracted using Qiagen’s QiAMP DNA stool mini kit (Qiagen, Valencia CA) using manufacturer’s recommendations with one modification. Each sample was bound to the column provided in the kit and washed twice before proceeding to further steps to ensure elimination of any protein debris that may interfere with subsequent PCR analysis. For crude toxin supernatants, DNA was extracted from 200 μL of crude supernatant using the QiAmp DNA stool mini kit as described above. For spiked food, healthy infant stool samples and crude supernatants, extracted DNA was eluted in 50 μL of elution buffer and immediately tested for presence of either NTNH or type-specific BoNT. NTNH assays were done on DNA extracted from crude culture supernatants, as outlined above. The BoNT serotype-specific assays were done on crude culture supernatants with no further extraction or processing.

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